A weekly digest from the Smitten Kitchen food blog that rounds up seasonal recipes from its archive around a theme, such as fall pastas, apples or braised dishes. It also includes cookbook author interviews, food-related reading links and personal notes from the author.

A food newsletter centered on salad recipes, with personal essays, seasonal musings and cookbook commentary woven in. Readers get original recipes, dressing ideas and a warm, literary voice.

A food newsletter from chef Sohla featuring personal essays paired with weekly recipes and cooking advice. Issues cover topics like baking fundamentals, meal prep strategies and seasonal dishes such as pumpkin lasagna.

A weekly newsletter from Yotam Ottolenghi and his team sharing recipes, cooking ideas and behind-the-scenes stories from their restaurants, delis and test kitchen. Issues pair personal, witty essays with seasonal menus, such as dinner party plans and single-ingredient celebrations.