A weekly newsletter by a food and climate writer covering food policy, hunger, food system resilience and sustainability, with guest posts and roundups of reports. Readers get analysis of food politics, reports worth reading, and reflections from a journalist working in the field.
Website: https://news.thin-ink.net
GRILLED is an investigative newsletter covering the meat industry, with a focus on environmental impact, lobbying and regulation in the UK and EU. Issues present original data obtained through freedom of information requests, leaked documents and named-source reporting.
A newsletter examining the science, policy and technology behind sustainable and alternative proteins. The sampled issue offers an original quantitative analysis comparing government funding for animal agriculture with funding for alternative proteins, including a detailed methods section.
Nonprofit newsroom coverage of agriculture, food policy and conservation in the Midwest, acting as a watchdog on large agricultural corporations and institutions. Issues combine policy explanation with reporting on how federal and state decisions affect farmers, landowners and families.
Covers local agriculture news around Puget Sound, including farmers markets, county agricultural policy and state grant funding. Readers get short regional news items with a rural and food-access focus.
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