MAD Digest is a newsletter from the MAD food and hospitality community about issues and opportunities facing restaurant and hospitality workers, with personal essays from its founder and curated food-media picks for paid subscribers. The newsletter is currently paused after the organisation lost much of its funding following public controversy, so new issues are uncertain.
Website: https://www.digest.madfeed.co
Essays on running bars and hospitality teams in the Scottish Highlands, drawing on the author's experience in Irish and Scottish venues. Issues cover practical topics such as gross profit calculations, rostering, and right-to-work rules, with cited official sources.
A luxury hospitality newsletter by Anne Marie Brown that mixes investigative deep dives into hotel and lodge ownership with trip reports, travel commentary and industry news. Readers get sourced analysis of who owns the world's top hotels and lodges, plus personal travel stories and roundups.
A newsletter covering luxury hospitality and culture from an investor's perspective, with profiles of hotels and their operators. It also announces community events and a curated marketplace connecting hospitality real estate, capital and operators.
Boothby is an independent bar and cocktail journalism newsletter covering the Australian and Singapore bar scenes, with bartender profiles, venue reviews, menu news and industry data. Readers get insider reporting on bars, drinks trends and awards such as the Boothby Drink of the Year.
One short email a week with hand-picked newsletters from the index. Free, no spam, unsubscribe anytime.
